These granola bars are super simple and great to have on hand for breakfast with a banana and almond milk. The recipe for a double recipe is super easy! First, put a cup of crunchy PB, two-thirds a cup of honey, and a half a cup of melted coconut oil in a saucepan. Heat these up until they're combined. Add in a cup and a half of oats and another of Rice Krispies. Then stir in as many chopped almonds, raisins, coconut flakes, and chocolate chips as you want! Press this into a pan for a perfect breakfast any time! (Store in the refrigerator) |
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My mom and I made a delicious and nutritious snack for my volleyball team that led our JV to winning the Rockford tournament! It included pasta salad, cuties, trail mix, granola bites, Gatorade, and a cookie!
Vanilla Greek yogurt pairs perfectly with the vanilla almond granola from Graze. Fresh strawberries and raspberries make it perfect! It's an easy, simple, and fast breakfast before school.
Sweet potatoes compliment almost any topping perfectly! I threw in goat cheese, dried cranberries, sliced almonds, hummus, and avocado. An odd mix, but perfectly tasty with a zesty side salad!
These bars are great for reheating and topping with cinnamon sugar and honey to amp up the flavor! Delicious!
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"Let things taste of what they are."
-Alice Waters Archives
June 2016
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